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Horse Gram And Coconut Paji
Horse Gram And Coconut Paji Recipe
Indian Cooking Recipe: Horse Gram And Coconut Paji
The following are the instructions on how to cook delicious Indian food: Horse Gram And Coconut Paji
Ingredients:
1. Roasted gram 1/4 cup
2. Tamarind pulp 1 tbsp
3. Salt to taste
4. Green chillies 3
5. Garlic 2 cloves
6. Mustard seeds 1/8 tsp
7. Onion, chopped, 1/2
8. Curry leaves 1 sprig
9. Water as required
10. Oil 1 tsp


Method of Preparation:
Grind the horse gram roughly and remove the skin in a sieve. Put it in a little water and allow it to soak for a 1/4 hour. Remove and grind the horse gram, green chillies, salt, tamarind and onions into smooth chutney. Season with hot oil, put in mustard seeds, curry leaves, the roughly pounded garlic, and the ground chutney. Add a little water while grinding. Then serve it with dosa.