Menthya Gojju Recipe - How to make Menthya Gojju Recipe

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Menthya Gojju

Indian Recipes » Karnataka Recipes » Menthya Gojju

Menthya Gojju Recipe

Indian Cooking Recipe: Menthya Gojju
The following are the instructions on how to cook delicious Indian food: Menthya Gojju

Ingredients:
1. 1 1/2 tbsp menthya hittu(fenugreek powder)
2. 2 tsps tamarind juice
3. 1 tbsp jaggery
4. 1 tbsp chopped coriander leaves
5. 4-6 curry leaves
6. Salt to taste

For seasoning:
1. 1 tbsp oil
2. 1/2 tsp mustard seeds
3. 1/2 tsp asafeotida

Method of Preparation:
In a bowl, combine all the ingredients with a cup of water and mix well.
Heat the oil in a pan, add ingredients for seasoning when it starts to split, stir into the gojju mixture and mix well. Serve with chapati/dosa/rice.