Indian Cooking Recipe: Seeme Akki Vada
The following are the instructions on how to cook delicious Indian food: Seeme Akki Vada
Ingredients:
1. Seeme Rice (Sabudana) 1 cup
2. Rice powder
3. Potatoes 3
4. Onions 3
5. Small quantity of groundnut powder
6. Green chillies
7. Ginger
8. Jeera (Jeerige)
9. Mustard (Sasive)
10. Coriander
11. Salt
Method of Preparation:
Wash the seeme rice thoroughly and spread it on a plate. To see that grains will not adhere together move your hand over it for some time. Mash the baked potatoes and mix it with onion, ginger, groundnut powder and heated oil after adding jeera and mustard to it. Then roll the fistful of potato on the seeme rice and boil it in refined oil till it gets slightly red. Now crunchy vada is ready for eating. You can eat it with tea, coffee.
